Sweet & Salty Kettle Popcorn

23 Feb

This yummy sweet and salty kettle popcorn is big in the USA. You find it at every fun fair or theme park and is an easy treat to whip up at home. Enjoy – Eoin.

You will need:
50ml Coconut oil or sunflower oil
30-50g sugar
70g popcorn kernels
Salt to taste

Method:
Place a large pot with a lid over a high heat and add in the oil and popcorn kernels.

Once the corn starts to pop, add the sugar and turn down the heat to low. Stir and when it starts to pop again, place the lid on and shake the pot every few seconds.

Once the popping starts to slow down take the pan off the heat and keep shaking.

When the popping stops add some salt, shake and place in a bowl and enjoy it warm.

Top Tip:
You can also add a teaspoon of cinnamon after you add the sugar for a different flavour.

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