Vegan Basil, Lime and Mango Fruit Sherbet. Delicious!

1 Aug

This is the ideal recipe for summer eating. Sweet, refreshing and so easy to make it has a really nice zing to it too!

You will need:
300g frozen diced mango
2 ripe frozen diced bananas
200ml mango smoothie /orange juice
2 limes juiced + zest of 1
20g basil
Waffle cones

Method:
Place all the ingredients, minus the cones, into a blender and blend on low, increasing to high, until you’re left with smoothie consistency.

Place in a Tupperware container or old ice-cream tub and place in the freezer until set.

Using an ice-cream scoop to make the waffle cones or place 2-3 scoops in a bowl and top with fresh summer fruit

Enjoy, Eoin.

basil, lime and mango, sherbet

reflection:)

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